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Romano Beans

Romano beans are an Italian flat bean in the same family as string beans. They are long and flat with a juicy, sweet flavor and great crunch. You can snack on them raw, blanch, saute, grill, or even slowly braise them. Use them whole or cut them into bite-sized pieces. You can use them in any recipe that calls for string, snap, or green beans.

Recipes
some are our own and some are others that we love.

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44 South Route 47

Cape May Court House, NJ 08210

609.602.2956

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Photo Credits: Stone Circle Farm, unless otherwise noted

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